"In 2011, I supped on hundreds of dishes at dozens of restaurants, old and new, even nabbing the very first table at Tempest Oyster Bar's opening night. But my favorite meal of the year was at LuLu's Deli & Restaurant.
When I was a kid growing up in Madison I lived one block away from
LuLu's and every year I chose dinner there for my birthday. On hearing
news that they were shutting down, I gathered my own family and we
ordered a final resplendent repast: Greek olives and warmed pita bread
spread with creamy hummus; delicate falafel and marinated, thin-sliced
lamb shawarma with tart yogurt sauce, tomatoes and red onions. We
finished with Turkish baklava, a glass of Pinot Blanc, and a toast to a
dear old friend." - Adam Powell, Food Critic, A.V. Club Madison
http://isthmus.com/daily/article.php?article=35586
Adam Vincent Powell
Adam Vincent Powell has written for The Onion, Isthmus, Post, The Wisconsin State Journal, Fillet, Microsoft.com, Wired.com, and Webmonkey.com. He is the editor of the Madison Food Twitter page and leader of the Madison Food Facebook group. His photographs usually illustrate his articles. Search: Enter terms like oysters, shrimp, or beer for inspiration.
Monday, January 2, 2012
Thursday, January 13, 2011
List of Publications - The Onion A.V. Club 2011
feature What can you get for $10 at Merchant?
by Adam Powell
January 4, 2011 | 12:00amBelly Up Davy Crockett’s wine awaits in Lake Mills
by Adam Powell
January 6, 2011 | 12:00am Belly Up “Hail To The Ale” presents a beer-soaked meal, with beer on the side
by Adam Powell
January 13, 2011 | 12:00amfeature Restaurant Week: Where New Year’s resolutions go to die
by Ben Munson and Adam Powell
January 19, 2011 | 12:00am 2
Belly Up Get bock in the saddle again
by Adam Powell
January 20, 2011 | 12:00amfeature Our First Time: Yahara Bay Distillers
by Adam Powell
January 25, 2011 | 12:00amBelly Up Beer and cheese: “Wisconsin kills the world in both categories”
by Adam Powell
January 27, 2011 | 12:00pm 2
feature Madison meals that complement our favorite Packers
by Adam Powell
February 1, 2011 | 12:00am 3
Belly Up Beat the winter blues with chocolates and booze
by Adam Powell
February 3, 2011 | 12:00am feature Shooting the tube: TV-free bar experiences in Madison
by Adam Powell
February 8, 2011 | 12:30pm 3
feature LuLu’s is closing soon, so make sure to eat there while you still can
by Adam Powell
February 9, 2011 | 10:30am 3
Belly Up Time to get good and liquored up at Distill America
by Adam Powell
February 10, 2011 | 12:00am Belly Up Time for lunch, all you cigar-smoking HR executives out there
by Adam Powell
February 17, 2011 | 1:10pmfeature The A.V. Club’s guide to the best seats in the house around Madison
by Adam Powell
February 22, 2011 | 12:00am feature Ian’s will keep the solidarity pizzas coming as long as it can keep up
by Adam Powell
February 23, 2011 | 2:45pm 5
Belly Up Laissez les bon temps roulez at the Cajun Food, Film & Music bash
by Adam Powell
February 24, 2011 | 1:00pm feature Walker may have been asked to leave Merchant before his budget repair bill was introduced
by Adam Powell
March 2, 2011 | 10:30am 4
Belly Up As Wisconsin fights over its future, take time to eat like a pioneer
by Adam Powell
March 3, 2011 | 9:45amfeature First Impressions: Umami Ramen & Dumpling Bar
by Adam Powell
March 8, 2011 | 12:00amBelly Up Test your iron stomach with marshmallow cupcakes
by Adam Powell
March 10, 2011 | 12:00amfeature Snacks on a plane: Wisconsin treats for the mid-air munchies
by Adam Powell
March 15, 2011 | 12:00am Belly Up Firing weapons and frying smelt
by Adam Powell
March 17, 2011 | 12:30pm feature Let the mourning cease! LuLu’s is reborn as Nile Restaurant
by Adam Powell
March 17, 2011 | 3:55pm Recap Top Shelf Whiskey Taste at Samba Brazilian Grill
by Adam Powell
March 22, 2011 | 11:00am 2
Belly Up Skip the purple drank: Get some real syrup this weekend
by Adam Powell
March 24, 2011 | 12:00am feature First Impression: Heritage Bakery & Cafe
by Adam Powell
March 29, 2011 | 12:00am Belly Up Seeking history buffs, must love mustard
by Adam Powell
March 31, 2011 | 12:00amfeature Clear conscience, clogged arteries: a Union-approved alternative to Brat Fest
by Adam Powell
April 1, 2011 | 3:00pmLunch Adventure Ten Pin Alley
by Adam Powell
April 6, 2011 | 12:00amBelly Up Edible Book Festival makes reading as fun as eating
by Adam Powell
April 7, 2011 | 12:00am feature K-9 custard and doggy bagels: Special treats for our furry friends
by Adam Powell
April 12, 2011 | 12:00am 9
Belly Up Capital Brewery celebrates 25 years with party and hybrid brew
by Adam Powell
April 14, 2011 | 12:00am 2
feature Mobile Monty’s: 3 new food carts we’re excited about
by Adam Powell
April 20, 2011 | 12:00am Belly Up Pound the drink of the gods at Olympic Village
by Adam Powell
April 21, 2011 | 12:00am feature Cheers! The Royal Wedding's a great time for a piss up in Madison
by Adam Powell
April 27, 2011 | 12:00am feature Brave the smashed-up streets for Taste Of Willy Street
by Adam Powell
May 3, 2011 | 11:45amfeature First Impressions: Baldwin Street Grille
by Adam Powell
May 4, 2011 | 12:00am Belly Up Don’t monkey around on Mother’s Day: Hit up the orangutan benefit brunch at the zoo
by Adam Powell
May 5, 2011 | 12:00am feature First Impressions: Nile Restaurant
by Adam Powell
May 11, 2011 | 12:00amBelly Up Norwegian Constitution Day could be a little rough on your constitution
by Adam Powell
May 12, 2011 | 12:00am feature What can you get for $10 at Stalzy’s Delicatessen?
by Adam Powell
May 17, 2011 | 12:00am 3
Belly Up Shovel it in like a soldier at this weekend’s 150th anniversary Civil War celebration
by Adam Powell
May 19, 2011 | 12:00am feature Wurst-case scenario: exploring the alternatives to Brat Fest
by Adam Powell
May 25, 2011 | 12:00am 6
Belly Up Burlington ChocolateFest: Did somebody say chocolate-crusted pork tenderloin?
by Adam Powell
May 26, 2011 | 12:00am Recap Wurst Times at the High Noon Saloon, Brass Ring, and Brink Lounge
by Adam Powell
May 31, 2011 | 11:15amBelly Up PB&J Burgers, the return of quail eggs, and more at this weekend’s Burgers And Brew
by Adam Powell
June 2, 2011 | 12:00am Lunch Adventure Department Of Motor Vehicles
by Adam Powell
June 8, 2011 | 12:00am Belly Up Pushing the wheel of cheese in Monroe
by Adam Powell
June 9, 2011 | 12:00am feature I scream, you scream, we all scream for ice cream mixed with alcohol
by Ben Munson and Adam Powell
June 14, 2011 | 10:10am Belly Up Greener Wieners: fun to eat, safe to tweet
by Adam Powell
June 16, 2011 | 12:00am feature Move over, Mendota: The A.V. Club’s guide to drinking along Lake Monona
by Ben Munson and Adam Powell
June 20, 2011 | 12:00am feature Victory can be yours: a few of Madison’s toughest food challenges
by Adam Powell
June 21, 2011 | 11:00am feature Five Guys’ pre-order app cuts down time between wanting and actually eating food
by Adam Powell
June 21, 2011 | 2:00pmBelly Up Heidi ho neighbors! Get to New Glarus for a Swiss-style celebration
by Adam Powell
June 23, 2011 | 12:00am -
feature Sweet land of liberty, locally I eat: a Wisconsin-sourced Fourth Of July feast
by Adam Powell
June 28, 2011 | 12:00am -
Belly Up It’s time to educate yourself about marshmallows
by Adam Powell
June 30, 2011 | 12:00am
feature Downtown apartment building fire threatens Underground Kitchen
by Adam Powell
June 30, 2011 | 12:00pm -
feature Foodie shutdown: A Twin Cities tour to see how a lack of government affects restaurants
by Adam Powell
July 6, 2011 | 12:30pm -
Belly Up Hit up the Fête and bid adieu to your diet, mon ami
by Adam Powell
July 7, 2011 | 12:00am -
Lunch Adventure Shorewood Pool
by Adam Powell
July 12, 2011 | 10:00am -
Belly Up The Dane County Fair is coming to deep-fry your candy bars
by Adam Powell
July 14, 2011 | 12:00am -
feature First Impressions: Dumpling Haus
by Adam Powell
July 19, 2011 | 12:00am -
Belly Up Take me to the river (for a Barbecue On The Banks)
by Adam Powell
July 21, 2011 | 12:00am -
feature First Impressions: The Tipsy Cow
by Adam Powell
July 26, 2011 | 12:00am -
Belly Up Get yourself to the Greek Fest
by Adam Powell
July 28, 2011 | 12:00am -
Our First Time Greek Fest
by Adam Powell
August 2, 2011 | 12:00am -
Belly Up Forget the Subliminal Sandwich: Hit up the Meat Heat Manifesto chili cook-off at Inferno
by Adam Powell
August 4, 2011 | 12:00am 1
feature Where to hunker down in Madison if the zombie apocalypse comes
by Adam Powell
August 9, 2011 | 12:00am 2
Belly Up Don't talk to me until I've gone to the Stoughton Coffee Break Festival
by Adam Powell
August 11, 2011 | 12:00am 0
feature First impressions: Tempest Oyster Bar
by Adam Powell
August 16, 2011 | 12:00am 1
Belly Up All ears on deck for the Sun Prairie Sweet Corn Festival
by Adam Powell
August 18, 2011 | 12:00am 0
feature Totally canned: aluminum-sided options for good beer
by Adam Powell
August 23, 2011 | 12:00am 4
Belly Up Get ice creamed out at the Sassy Cow Creamery social
by Adam Powell
August 25, 2011 | 12:00am 0
Back to School The freshman 15: some of Madison’s best windows to weight gain
by Adam Powell
August 30, 2011 | 12:00am 0
Belly Up Throw poop, wash hands, then eat food at the Wisconsin State Cow Chip Throw
by Adam Powell
September 1, 2011 | 11:00am 0
feature You’re all mixed-up like pasta primavera: local re-creations of Beastie Boys food references
by Adam Powell
September 7, 2011 | 3:00pm 0
Belly Up Fight the urge to go all Gallagher at the Pardeeville Watermelon Festival
by Adam Powell
September 8, 2011 | 12:00am 0
feature Legislating fuel: a few favorite Madison restaurants for Wisconsin politicians
by Adam Powell
September 14, 2011 | 12:00am 0
Belly Up Get the real deal with Mexican Staples Thursday at Whole Foods
by Adam Powell
September 15, 2011 | 12:00am 0
State Of The City Bier me, Wisconsin: checking in on some of the state's Oktoberfest celebrations
by Adam Powell
September 20, 2011 | 12:00am 1
Belly Up Celebrate Madison’s South Side at the farmers’ market today
by Adam Powell
September 22, 2011 | 12:00am 0
Beer Primer Ready the stomach pump(kin): guzzling a few beers made with the great gourd
by Adam Powell
September 27, 2011 | 12:00am 1
Belly Up The delicious search continues at The World’s Best Brat Competition
by Adam Powell
September 29, 2011 | 9:00am 1
First Impressions: Luigi’s Restaurant // feature
by
Adam Powell
October 4, 2011
0
Get your fill of culture at the Reedsburg Fermentation Fest // Belly Up
by
Adam Powell
October 6, 2011
-
AJ Bombers // First Impressions
by
Adam Powell
October 11, 2011
0
Saturday, February 6, 2010
Reprinted columns
Arty Kids
Reprinted by Isthmus ParentsA plague of chocolate frogs: Horror movie and treat pairings for Valentine's Day
Reprinted by The Onion A.V. Club MilwaukeeLet's get tropical: A guide to alcoholic island-hopping
Reprinted by The Onion A.V. Club Twin Cities, The Onion A.V. Club Chicago, The Onion A.V. Club Milwaukee, The Onion A.V. Club Denver, The Onion A.V. Club Washington D.C."Even caramel sundaes is gettin' touched": Snacks inspired by hip-hop rhymes
Reprinted by The Onion A.V. Club Chicago, The Onion A.V. Club Washington D.C., The Onion A.V. Club Milwaukee, The Onion A.V. Club AustinRotting temptation: Where to find stinky delicacies
Reprinted by The Onion A.V. Club Twin CitiesThe devil in cider: crisp alternatives to keeping BACs up while the temperature's high
Reprinted by The Onion A.V. Club Twin Cities, The Onion A.V. Club MilwaukeeRecently reprinted by The Onion A.V. Club Milwaukee:
-
Ready the stomach pump(kin): guzzling a few beers made with the great gourd // Beer Primer
by Adam Powell and Matt Wild September 27, 2011 2
-
Bier me, Wisconsin: checking in on some of the state’s Oktoberfest celebrations // State Of The City
by Adam Powell September 20, 2011 1
-
Totally canned: aluminum-sided options for good beer // feature
by Adam Powell August 23, 2011 2
-
Five Guys’ pre-order app cuts down time between wanting and actually eating food // feature
by Adam Powell June 21, 2011 3
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